1508 10th Street, Modesto, CA 95354 (209) 529-5898
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1508 10th Street, Modesto, CA 95354 (209) 529-5898
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what.

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november menu

specials

  • lemon-orzo soup

    house made lemongrass-ginger broth, orzo, chicken thigh, carrots, celery, onion, dill.

    cup $5

    bowl $8

  • turkey sandwich

    dave's meats smoked turkey, mom's cranberry relish, house mayo, greens on lightly toasted ciabatta.

    $15

Starters

  • house marinated olives or italian catelveltranos olives

    house marinated selection of olives with herbs and sciabica olive oil or buttery italian green olives

    $6.50

  • seasoned local almonds

    a small dish of seasoned local almonds.

    $4.50

  • Burrata Bruschetta

    fresh buratta from gioia in los angeles // plum tomatoes //pesto// sciabica basil olive oil// spanish sea salt// and balsamic reduction

    4 Piece $10

    6 Piece $14

    10 Piece $23

  • whipped feta

    nicolau farms feta // greek yogurt // sciabica's mediterranean medley olive oil // naturacentric hibiscus honey // herbs // cypress flake salt // fresh ground pepper // crostini.

    $16.50

  • smokey whipped feta

    cold smoked nicolau farms feta // chipotle chilies // chili crunch // local honey // Sciabica olive oil // thyme // black cypress sea salt // crostini.

    $16.50

  • spicy black bean hummus dip

    black beans // tahini // sciabica's olive oil // nicolau farms feta // crostini.

    $8

  • cheese & charcuterie board

    house selection of 3 cheeses, cured meats, goodies, crostini

    $34

  • Pokecado Toast

    a large crostini cut in half // avocado spread // ahi cubes tossed in shoyu // sesame seeds // green onions // furikake// sriracha mayo.

    $10

  • Baller Board

    a wonderfully big selection of charcuterie (cured meat) and cheese along with bountiful accoutrements, and crackers. serves 2-10 people depending on appetites!

    $75

poke

  • Poke Bowl

    ahi tossed with black sesame seeds in a clean ponzu sauce (we use coconut aminos rather than soy) // greens // sticky rice // seasonal fruit // wakame salad // cucumber // ginger // sriracha mayo.

    $20

  • Chicken Poke

    grilled chicken tossed with black sesame seeds in a clean ponzu sauce (we use coconut aminos rather than soy) // mixed greens // sticky rice // seasonal fruit // wakame salad // cucumber // ginger // sriracha mayo.

    $15

  • shrimp poke

    perfectly cooked shrimp tossed in a our house garlic chili crunch // rice // greens // seasonal fruit // avocado // wakame // furikake// pickled ginger // ponzu // wasabi mayo.

    $22

  • Vegan Poke Bowl

    lightly grilled portobello mushroom // avocado // clean ponzu // greens // sticky rice // seasonal fruit // wakame salad, // cucumber // ginger.

    $16

  • Get Fit Poke

    option is served without sriracha mayo, wakame salad or ginger.

    $17

Salad

  • Big Spring

    mixed greens // tomato // avocado // feta // vinaigrette.

    $12.50

    add roasted chicken $4

  • big spinach

    spinach // cranberries // walnuts // feta // vinaigrette.

    $12

    add roasted chicken $4

Panini

Each sandwich comes with a choice of our house grilled ciabatta chips, a spring salad or a spinach salad.

  • Chicken & Bacon

    dave's meat's bacon // roasted chicken // tomato // lemon-rosemary mayo // pepper jack.

    $15

  • turkey & hummus

    browned turkey // spicy black bean hummus // avocado // swiss cheese.

    $13

  • Portobello

    portobello mushroom // chipotle mayo // fontina cheese

    $13

  • grilled cheese

    mozzarella // fontina // swiss // truffle oil.

    $13

  • prosciutto & fig Jam

    prosciutto // brie // fig jam.

    $13

  • roasted chicken

    chicken // pesto // sliced green apple // brie.

    $15

  • turkey club

    browned turkey // prosciutto // avocado // tomato // pepper jack cheese // dijon mustard.

    $13

  • vegan

    spicy black bean hummus // avocado // shallots // crunch.

    $11

Dessert

Also ask us about our after-dinner wines

  • Chocolate Panini Bites

    sweet // salty // hot and cold

    $7.50

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

*Due to the nature of our business, there may be trace amounts of gluten in all of our products. 

little campers

  • Kids cheese plate

    Fiscalini Farms San Joaquin Gold with apples and Membrillo (Quince)

    $6

  • Almond Butter & Jelly Panino

    House Almond Butter & Seasonal jelly with a side of apple slices

    $6

  • Poke Bowl

    Rice, fruit, chicken, house teriyaki sauce

    $6

  • Grilled Cheese Panino

    Mozzarella with a side of apple slices

    $6

  • baby maeve plate

    sliced turkey, avocado, cheese, fruit

    $4

  • lendog

    grilled cheese with bacon and a side of gherkins

    $6

*List is subject to change. 

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Spritz Cocktails and Frozé (summer only)

Grape alcohol based cocktails inspired by the light, easy drinking “spritz” of Italy.

  • The X-Coupe

    Raspberry Infused Lillet, Cappelletti, Fresh Lemon, Prosecco.

    $9

  • Lo-Fi Spritz

    Lo-Fi Gentian Amaro, La Marca Prosecco, Club Soda.

    $9

Beverages

  • Iced Tea

    $4

  • Sprite / Coke / Diet Coke

    $2

  • Hub Coffee Roasters Coffee

    Ethiopia Nano Gengi Coffee beans, house ground, served with cream and sugar

    Sml $3.50

    Lrg $5.50

  • Sweet Matcha Shake

    $6

Samovar Tea

  • Hibiscus Bliss

    Herbal, Decaf

    $7

  • Chamomile

    Herbal, Decaf

    $7

  • Bai Mudan

    White Tea

    $7

  • Ryokucha

    Green Tea

    $7

  • California Persian

    Black Tea

    $7

Beer

  • montucky, cold snacks, lager

    Bozeman, MT

    $5

  • Central Coast, Terrifico, Lager

    San Luis Obispo, CA

    $8

  • Little Beast, Electric Sunshine, Sour Ale

    Portland, OR

    $8

  • Maui Brewing Co, Two Tickets to Paradise, Tart Saison

    Kihei, Maui, HI

    $6

  • Pizza Port, Chronic Ale, Amber Ale

    San Diego, CA

    $6

  • Pulp Culture, "PLAY", Hard Pressed Juice

    Tart Cherry// Mango// Yerba Mate// Sea Salt// Lion's Mane

    $6

  • Pulp Culture, "HUSTLE", Hard Pressed Juice

    Passionfruit// Strawberry// Ginger// Turmeric// Lion's Mane

    $6

*List is subject to change. 

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Wine Flights & Wines by the Glass

  • wines by the glass

    la marca, prosecco $7

    domaine du fontsainte, rosé of grenache + $10

    marenco, "pineto" brachetto d'acqui $10

    domaine du salvard, "cheverny", sauvignon blanc $10

    champalou, chenin blanc $12

    talbott, "kali hart", chardonnay $10

    chalk hill, chardonnay $15

    failla, pinot noir $14

    jeremy wine co., old vine zinfandel $12

    cru monplaisir, "bordeaxu-superier," bordeaux+ $10

    ledge vineyards, "california soul," grenache//syrah $13

  • white wine flight

    california whites

    $16

    j cuvee 20 $18

    j vineyards, pinot gris $9

    chalk hill, chardonnay $15

  • red wine flight

    california reds

    $16

    boheme, pint noir $16

    caifornia soul, grenache//syrah $13

    niner vineyards "bootjack" cabernet//merlot//malbec+ $12

white wine flight


La Marca Prosecco Rose - Made from the expressive Glera grape, found in the hillside vineyards of Italy’s Prosecco capital, Treviso. One of the biggest differences between Prosecco and other sparkling  wines is how it’s made. The tank method provides a tighter, smaller size bubble and feels a  little softer on the palate. Prosecco is known to be a wine that is off dry, floral fruity and well  balanced. Crafted in the heart of Italy, La Marca Prosecco Rosé sparkles with lively effervescence. Offering the bright, crisp fruit and floral essence of our traditional Prosecco with the delicate elegance of Pinot Noir.

Davide Vignato, El Gian Garganega, Veneto Gambellara, Italy - Davide Vignato winery in Gambellara, volcanic territory in the province of Vicenza, produces natural wines, in each glass of those wines you can perceive the identity of a unique place. The fascinating columns of lava made by Monte San Marco, an extinguished volcano which is only 500 m far from the winery, gave origin to a massive deposit of dark basaltic rocks that characterizes the soil of this tiny but amazing terroir.

Tacolicious, Alvarinho, Minho, Portugal - Alvarinho grows mostly along the River Minho, right up in the north of the Vinho Verde region - the northern Vinho Verde sub- regions of Monção and Melgaço are its famous heartlands. Compared to other Vinho Verde, it makes richer wines, higher in alcohol. This wine, made especially for Tacolicious in San Francisco is being poured by us to support another small, local business.

red wine flight  

Lingua Franca, “Avni” ,Pino Noir, Willamette Valley, Oregon - As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

Paringa, Sparkling Shiraz, South Australia - Sparkling reds are pretty rare, but there are a few producers in Australia that are giving sparkling Shiraz a go. This is not done in any traditional fashion, instead this is a finished red wine topped with C02 with the idea to lift the aromas and overall profile of the wine, ensuring a fruity freshness.

Santa Julia, “El Burro” Natural Malbec, Mendoza, Argentina - El Burro Malbec is the first natural wine from Bodega Santa Julia. Natural wines have the most minimal human intervention in the winemaking process, the company says: no sulfites are added, wild yeasts initiate spontaneous fermentation and the wine is bottled unfiltered.

Sparkling

  • Laurent-Perrier, "La Cuvée", Brut Champagne, NV, 750ml

    champagne, france

    $90

  • Domaine de Bichery, Extra Brut Rosé Champagne, 2016

    champagne, france

    $99

  • J Vineyards, Cuvée 20, Brut Sparkling, NV

    sonoma county, california

    $72

  • La Marca, Prosecco, NV

    veneto, italy

    $7

    $26

  • Champalou, Chenin Blanc, Brut Sparkling, NV

    vouvray, loire valley, france

    $47

  • Carboniste, Sparkling Albariño, 2019

    california

    $56

  • Paringa, Sparkling Shiraz, 2018

    south australia

    $11

    $42

  • La Marca, Prosecco Rosé, NV

    veneto, italy

    $26

Rosé

  • Domaine Dupeuble, Beaujolais Rosé, Gamay, 2020

    beaujolais, france

    $36

  • domaine reuilly, pinot gris rosé, 2020

    loire valley, france

    $42

  • Ermitage du pic Saint Loup, Rosé of Syrah/ Mourvedre, 2020

    languedoc- roussillon, france

    $46

  • Matthiasson, Rosé of Syrah +,2019

    california

    $46

  • Domain Tempier, bandol, mourvèdre, 2020

    provence, france

    $120

  • Domaine de Fontsainte, "Gris de Gris", Grenache +, 2019

    corbières, france

    $10

    $36

  • Marenco, "Pineto" Brachetto, 2019

    piedmont, italy

    $10

    $40

White

  • Grace & Ada, Grenache Blanc, 2018

    santa barbara county, california

    $47

  • domaine du salvard, "cheverny", sauvignon blanc 2020

    loire valley, france

    $10

    $34

  • Locations, NZ, Sauvignon Blanc, 2018

    new zealand

    $42

  • orin swift, “blank stare” sauvignon blanc, 2019

    napa valley, ca.

    $70

  • domain roger neveu, côtes des embouffants", sancerre, 2019

    loire valley, france

    $52

  • J Vineyards, Pinot Gris, 2020

    california

    $32

  • Tacolicious, Alvarinho, 2018

    minho, portugal

    $32

  • Conreria d'Scala Dei, "Les Brugueres", Garnatxa Blanca, 2018

    priorat, spain

    $72

  • San Salvatore, Falanghina

    campania, italy

    $38

  • Izadi, Blanco, Viura/Malvasia/Grenacha Blanca +, 2018

    rioja, spain

    $42

  • Vionta, Albariño, 2016

    rias baixas, spain

    $33

  • Davide Vignato, "el gain", garganega, 2018

    venento, italy

    $33

  • Simonsig, Chenin Blanc, 2018

    stellenbosch, south africa

    $26

  • Champalou, Chenin Blanc, 2019

    vouvray, france

    $11

    $42

  • Terlan, Pinot Bianco, 2018

    alto adige, italy

    $42

  • Domaine Lafage,"Novellum" Chardonnay, 2019

    languedoc- roussillon, france

    $32

  • Talbott, "Kali Hart", Chardonnay,2019

    monterey, ca

    $10

    $34

Red

  • Lingua Franca, "Avni", Pinot Noir, 2018

    willamette valley, or

    $62

  • Failla, Pinot Noir, 2018

    willamette valley, or

    $14

    $54

  • Olet'te, Pinot Noir, English Hill Vineyard, 2013

    sonoma coast, california

    $105

  • Littorai, Savoy Vineyards, Pinot Noir, 2018

    anderson valley, ca

    $180

  • Domaine Saint Nicolas, "Gammes en May", Gamay, 2016

    loire valley, france

    $52

  • Domaine des Fonds, Fleurie, Gamay 2018

    beaujolais, france

    $32

  • Mont Gravet, Carignan, 2019

    languedoc, france

    $30

  • famille brunier, "le pigeoulet", grenache/ syrah/ carignan, 2019

    southern rhône, france

    $44

  • terra de falanis, "llenca plana", carignan/ grenache, 2018

    catalunya, spain

    $40

  • divergent, malbec, 2020

    clarksburg, ca

    $42

  • Santa Julia, "El Burro" Natural Malbec, 2020

    mendoza, argentina

    $35

  • clos la coutale, malbec, 2019

    cahors, france

    $31

  • D.V Catena , “Tinto Historico”, malbec/ bonarda/ petit verdot, 2017

    mendoza, argentina

    $30

  • Carlos Serres, Rioja Riserva, 2014

    rioja, spain

    $32

  • Jeremy Wine Co., Old Vine Zinfandel, 2018

    lodi, ca

    $12

    $45

  • Tikveš, "Bela Voda", Vranec/ Plavec, 2017

    macedonia

    $54

  • orin swift, “machete”, petite syrah, 2019

    napa valley, ca

    $110

  • Comptoir, Syrah

    santa barbara county, ca

    $36

  • Falcone, Syrah, 2017

    paso robles, ca

    $47

  • Love & Terrior, Syrah, 2018

    sta. rita hills, ca

    $105

  • Margerum, “M5”, grenache/ syrah/ mourvèdre, 2018

    santa barbara county, ca

    $48

  • Tacolicious, Monastrell, 2017

    bierzo, spain

    $36

  • Mauro Molino, "Leradici" Barbera d'Asti, 2018

    piedmont, italy

    $42.00

  • Cē Ācatl, Merlot, 2017

    valle de guadalupe, mexico

    $40

  • cru monplaisir, "bordeaux supérieur", merlot+, 2019

    bordeaux, france

    $38

  • Sean Minor, Cabernet Sauvignon, 2017

    north coast, ca

    $11

    $40

  • Smith & Hook, Cabernet Sauvignon Reserve, 2018

    paso robles, ca

    $75

  • orin smith, “palermo”, cabernet sauvignon, 2019

    napa valley, ca

    $100

  • Seavey, "Caravina". Cabernet Sauvignon, 2014

    napa valley, ca

    $100

  • Cornell Vineyards, Courtship Estate, Cabernet Sauvignon, 2017

    napa valley, ca

    $150

  • Cornell Vineyards, cabernet sauvignon, 2016

    napa valley, ca

    $250